Recipes

Vegetarian moussaka
Ginger chicken and lemon confit tajine
Rabbit with onions
Fromage frais courgette rolls
Mango mousse
Melty chocolate mug cake
Trout in roasted almond sauce
Almond Speculoos muffins
Mussels cassolettes
Salmon and smoked bacon bites on a bed of courgette rings
Asparagus pie
Mango chicken with soy sauce
Galette des rois
Carrot, grapefruit and turmeric soup
Anchovy pissaladière
Mushroom risotto
Almond financiers
Black olive, caper and anchovy tapenade
Ground beef burgers with aubergine and avocado sauce
Grilled aubergine salad
Curried courgette soup
Smoked vegetable and tofu chow mein
Pesto puff pastries
Cold avocado soup
Vegan spring salad
Roasted duck
Vegan aubergine chilli
Almond French toast with ice cream
Stuffed mushrooms
Homemade melon sorbet and almond tuiles
Red pepper soup
Fresh mascarpone cheese and Speculoos
Courgette crumble
Boursin cheese and leek soup
Breaded chicken burger
Seafood cassolettes
Red berry cups
Smoke salmon tartines
White asparagus flan
Stewed veal with mustard
Red fruit mix tiramisù
Lentil, smoked salmon and sheep milk cheese salad
Grated carrot and celery stalk salad
Vegetable couscous
Olive, hazelnut and grated Comté cake
Tomato confit, Comté cheese and mustard mini-cakes
Mediterranean vegetable cake
Pineapple crumble
Roasted pepper salad
Duck breast and prune cake
Cherry and almond pie
Butternut squash risotto
Lebanese lamb kefta kebabs with mint and cumin
Tandoori chicken
Tomato and French-style mustard pie
Scallop gratin
Périgord-style salad
Couscous royale
Quail with nut stuffing and sweet potato purée
Grilled cuttlefish with Espelette pepper
Courgette, parmesan and pine nut salad
Mushroom soup
Vegetable and scrambled egg Asian wok
Hazelnut pear crumble
Roquefort oyster gratin
Asparagus gratin
Cheesy minty courgette bites
Lemon cake and icing
Chocolate macaroons
Rosemary and lemon scallop skewers
Velvety pumpkin soup with sautéed mushrooms
Roast figs and vanilla ice cream
Velvety vegan carrot and garlic soup
Italian panzanella-style bread salad with tomatoes and basil
Crunchy Asian salad
Sea bream fillet with tomatoes and capers
Sea bream tartar with chorizo, crispy apple and fennel
Almond rochers
Sushi
Lamb tajine with sultanas and honey
Caramel pork
Filet mignon in puff pastry
Duck pie
Hazelnut cream courgette fleurette spaghetti
Bruschetta a la española
Rosemary and honey apricot tartelettes
Mangetout mishmash
Curried pork stir fry
Mediterranean vegetable mix flan
Aubergine, dried tomato and goat cheese tartelette
Grilled Mediterranean vegetable mix
Cold beet soup
Spicy guacamole
Carrot risotto
Lemon madeleines
Veggie maki rolls
Smoked trout and avocado verrines
Smoked tofu and sweet potato vegan fry up
Lemon chicken
Beef tartar
Honey nut goat cheese croquettes
Tofu and asparagus fry up
Vegetable and French-style mustard pie
Caramelised apple and pear pie
Chicken, kiwi and coriander salad